things that i’ve learnt over the festive season…

APOLOGIES for my recent absence. Between cooking and planning travels abroad time seems to have bolted past so fast that I can’t believe my Ode was posted way back when in November days! During this expanse of time however, I have learnt many things. Culinary things. And so I thought I’d share some of them … Continue reading

on my plate: but not for long

I have a slight problem. As outlined at the onset of the ‘on my plate’ posts, I am slowly working my way through the copious amount of recipes that I’m addicted to finding and filing in my ‘some day I want to make you’ folder. However, (as I have found to also be the case when eating out) … Continue reading

on my plate: butter bean tomatoes

GREAT big fat beefy tomatoes, overstuffed with creamy butter beans. That’s what was on my plate today. Well one of them was, I’d have to be a truly greedy bugger to manage two. I planned ahead with this dish and made the tomato sauce base the night before. Not only was this a time saving … Continue reading

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  • and all that’s in between

    loves and hates, hints and tips, observations, musings and reviews; on food, fashion, travel and art; and all that's in between...